Pacific: 60 villages, 1,200 farmers committed to sustainability and export with Kokonut Pacific Solomon Islands
- 08/04/2025
- Posted by: Sandra Borma
- Category: News
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As part of the FFM+ programme, Kokonut Pacific Solomon Islands (KPSI) has just completed its sustainability assessment using COLEAD’s Sustainability Self-Assessment System (SAS). KPSI: a company serving rural communities KPSI is a social enterprise and a major player in agricultural exports. For more than 20 years, it has been working to improve the livelihoods of 1,200 smallholder farmers in 60 villages in the Solomon Islands. The company purchases virgin coconut oil (VCO) and cocoa beans at fair prices and processes… +Improving the sustainability of production systems by enhancing the teaching skills of experienced trainers. A recent example from Senegal
- 30/01/2025
- Posted by: Sandra Borma
- Category: News
In January 2025, COLEAD organised a training session in Dakar as part of the Fit For Market Plus (FFM+) programme. The aim of this initiative was to strengthen the teaching skills of expert trainers to better communicate key messages on hygiene, traceability and safe use of plant protection products to horticultural businesses. As part of a regional capacity-building initiative, this session targeted 16 experts from West and Central Africa who had previously been trained in ‘training and communication techniques’ and… +In memory of Guilhem Picker: a visionary for sustainable agricultural development
- 04/12/2024
- Posted by: Sandra Borma
- Category: News
In memory of Guilhem Picker: a visionary for sustainable agricultural development It was with deep sadness that we learned in November of the death of Guilhem Picker, an emblematic figure and visionary in the development of Cameroon’s agri-food sector. For more than forty years, he left his mark on the country’s agricultural landscape, inspiring generations with his commitment, expertise and entrepreneurial spirit. A builder of agricultural sectors Arriving in Cameroon in 1977, Guilhem Picker first distinguished himself as a… +Innovation in action: tackling post-harvest diseases in dasheen in St Vincent and the Grenadines”
- 04/12/2024
- Posted by: Sandra Borma
- Category: News
Innovation in action: tackling post-harvest diseases in dasheen in St Vincent and the Grenadines” In St Vincent & the Grenadines, dasheen (taro) is more than a crop – it is a cornerstone of local agriculture and a major export commodity. However, post-harvest fungal diseases have posed significant challenges to maintaining quality during export, threatening market access and economic stability for farmers. To address this issue, COLEAD, in collaboration with ECTAD CARIBBEAN, the Caribbean Agricultural Research and Development Institute (CARDI)… +Madagascar: future managers trained in SPS quality management
- 29/08/2024
- Posted by: Sandra Borma
- Category: News
Madagascar: future managers trained in SPS quality management On 12 July, the École Supérieure des Sciences Agronomiques (ESSA) at the University of Antananarivo officially launched the “Management of Quality, Health and Plant Health” (MQSPS) training course. The event was attended by representatives of the Ministry of Higher Education and Scientific Research, the Director of ESSA, the head of the specialisation and the head of the course, the representative of the Directorate of Plant Protection (DPV), the COLEAD national relay,… +COLEAD: a network and a toolbox
- 11/04/2023
- Posted by: Gaetan Dermien
- Category: ACP EN, News
The development of a sustainable global food system is crucial to meet the challenges of reducing poverty and inequality, ensuring food security for all and protecting our planet. COLEAD aims to contribute to the agricultural sector’s transition towards more sustainable agri-food systems adapted to local contexts. COLEAD is a network of companies, professional organisations, experts, private and public partners working in the agricultural and food sector, the world of development and the transmission of knowledge and expertise. In practice, through… +COLEACP attending the 6th African Diaspora Agrofood Forum in Brussels
- 14/11/2022
- Posted by: Gaetan Dermien
- Category: Africa, Cameroon, Côte d'Ivoire, News, Senegal
On Friday, 21 October 2022, COLEACP took part in the 6th African Diaspora Agrofood Forum (ADAF), organised by The Food Bridge vsw and hosted by the Brussels city hall. This annual forum brings African Diaspora entrepreneurs, policymakers and expert in the African agrifood sector together to highlight the latest trends and potentials for growth in the agrifood sector. COLEACP contributed to the organisation of the event through the FFM SPS and FFM+ programmes funded by the European Union within the… +IICA-COLEACP Caribbean Agrifood Business Session n°6
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: Caribbean, News
This series of events focuses on innovations and successes of Caribbean farmer-led businesses and SMEs. The events are organised by the Inter-American Institute for Cooperation on Agriculture (IICA) and COLEACP. Sustainable agriculture, good practices, bioeconomy, trade, food safety and quality, resilience, and the link between agriculture and tourism are some of the key focus areas for collaborative efforts. The sixth session, held on 25 August 2022, focused on the “High-end market opportunities for Caribbean agrifood products”. To compete globally, it… +News digest: Agri-food Systems and Sustainability
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Climate Caribbean IICA-IFAD report highlights significant contributions of family farmers in Latin America and the Caribbean and pending challenges regarding action against climate change Family farming is highly vulnerable to climate change-related extreme weather events, a vulnerability that is exacerbated by a lack of funding, the deterioration of soil health and high production costs. However, in Latin America and the Caribbean, this sector is making important contributions to resilience, adaptation and mitigation, which often go unnoticed. These are the conclusions… +News digest: Agri-food markets and production
- 26/10/2021
- Posted by: Gaetan Dermien
- Category: Africa, Avocados, Bananas, Caribbean, Dominican Republic, Ethiopia, Fiji, France, Gambia, Germany, Ireland, Jamaica, Kenya, Madagascar, Mangoes, Mozambique, New Zealand, News, Onions, Pacific, Papayas, Rwanda, Senegal, Spain, Tanzania, Uganda, United Kingdom
AFRICA Building resilient food systems in Africa – Declaration at the 11th AGRF The 8,300 participants of the Eleventh African Green Revolution Forum (AGRF) came together in Nairobi, Kenya from 7 to 10 September 2021 to call for and plan action on building resilient food systems in Africa. “Here at the AGRF, we have heard a strong call for Africa and the world to change the way we produce, process, market, consume food, and reduce waste. We know that a… +