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New market study analyses trends and potential for ACP-Caribbean horticulture
- 28/04/2022
- Posted by: Zuzana Majeska
- Category: Caribbean, News
No CommentsThis new market study, researched and published by COLEACP’s Market Insights service through the Fit For Market and Fit For Market SPS programmes, provides a detailed overview of the current situation and potential for development of the fruit and vegetable sector in ACP countries in the Caribbean region. The study includes a comprehensive analysis of import and export flows with the main trading partners of the ACP Caribbean countries, and is also a marketing tool to assist exporters and importers… + -
Summaries of the two first OECD-COLEACP Fruit and Vegetables Industry Sessions
- 14/04/2022
- Posted by: Zuzana Majeska
- Category: ACP EN, News
In 2021, OECD Fruit and Vegetables Scheme and COLEACP launched the Fruit and Vegetables Industry Series to highlight the significance of the sector and to celebrate the United Nations 2021 International Year of Fruits and Vegetables (F&V). The series aims to share knowledge of both local and export markets and operators; enhance understanding of the sector’s contribution to sustainable production and consumption; promote the contribution of fruit and vegetables to healthy and nutritious diets; and showcase successes and innovations of… + -
News Digest: Agri-food Markets, Production and Trade
- 11/04/2022
- Posted by: Zuzana Majeska
- Category: ACP EN, News
IMPACTS OF WAR IN UKRAINE EU sanctions against Russia following the invasion of Ukraine The EU has responded to Russia’s military attack against Ukraine by adopting a comprehensive and robust package of restrictive sanctions. The sanctions are listed here. Source: European Commission, 2022 Russian invasion causes South African citrus issues South Africa’s Citrus Growers’ Association (CGA) says it is working closely with exporters, government and other stakeholders across the value chain to mitigate the impact that the Russian invasion of… + -
Three new market profiles from Fit For Market
- 11/02/2022
- Posted by: Mohamed Ndiaye
- Category: Burkina Faso, French beans, Guinea, Mali, Mangosteens, News, Pineapples, Sweet potatoes
Processed pineapples (Guinea), mango (Burkina Faso), and off-season fruit and vegetables (Mali) Processed pineapples in Guinea This market profile focuses on the market opportunities for a selection of three processed pineapple products (dried pineapple, juices and syrups) in the Guinean, West African and European markets. Despite the decline in African pineapple exports to the EU due to strong competition with the MD2 variety from Costa Rica, pineapple is one of the priority commodities in Guinea’s agricultural sector recovery programme, for… + -
News Digest: agri-food production, markets and trade
- 11/02/2022
- Posted by: Zuzana Majeska
- Category: Angola, Avocados, Bananas, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Citrus fruits, Coconuts, Côte d'Ivoire, Democratic Republic Of The Congo, Dominican Republic, Ethiopia, Fiji, French beans, Gambia, Ghana, Kenya, Lychees, Madagascar, Mali, Mangoes, Mauritius, Melons, News, Nigeria, Onions, Pacific, Papayas, Potatoes, Rwanda, Senegal, Sierra Leone, Suriname, Tanzania, Togo, Tomatoes, Uganda, Zimbabwe
PRODUCTION AND PROCESSING Africa UEMOA attempts to respond to soaring fertiliser prices The Ministers of Agriculture and Trade of the West African Economic and Monetary Union (UEMOA) met in Cotonou, Benin in December to discuss the soaring price of fertilisers and their availability. This is a situation faced by most countries in the world, but which is more acute in sub-Saharan Africa, where the rate of dependence on imports of both phosphorus and nitrogen is around 70%, and in a… + -
STDF Togo: Building capacity in Health Quality Management
- 20/12/2021
- Posted by: Zuzana Majeska
- Category: News, Togo
“Strengthening the phytosanitary monitoring and certification system for Togo’s fruit and vegetable sector” From 26 to 29 October, supervisors of the Institute for Technical Advice and Support in Togo participated in a training course on Health Quality Management. The training was organised through the Standards and Trade Development Facility (STDF) project-375 to strengthen Togo’s SPS system. STDF is a global partnership facilitating safe trade, sustainable economic growth, poverty reduction and food security. STDF works in developing countries to promote better… + -
Strengthening fruit and vegetable exports and SPS in Togo
- 20/12/2021
- Posted by: Zuzana Majeska
- Category: News, Togo
On 27 August, 40 representative of member companies of the Association of Producers, Processors and Exporters of Vegetables and Fruit of Togo (APROTELF) met in Lomé. Those attending the meeting included representatives of horticultural companies, the Plant Protection Directorate and GIZ/ProDRA (the German Development Agency’s Rural Development Programme). Participants discussed the status of fruit and vegetable exports from Togo. The country primarily exports pineapples, leafy green vegetables and some other local products to Europe. Togo’s fruit and vegetable exports to… + -
SPS Good Practice Guide for Penja pepper
- 02/11/2021
- Posted by: Zuzana Majeska
- Category: Africa, Cameroon, Pepper
A “Sanitary and Phytosanitary Good Practice Guide for the Penja Pepper Sector” has recently been published in French and will soon be available in English. Together with sector stakeholders, the Penja Pepper Representative Geographical Indication Group (GRIGPP) managed the development and production of the guide, which is based on an analysis of SPS risks throughout the value chain. The publication was achieved through the project “Improving SPS capacity in the Penja pepper value chain”, which is funded by the Standards… + -
Fruit Attraction 2021: Fit For Market support for COLEACP members and partners
- 25/10/2021
- Posted by: Zuzana Majeska
- Category: Africa, Caribbean, News, Pacific
From 5–7 October COLEACP, partner-beneficiaries from programmes and members took part in the trade fair Fruit Attraction 2021. The B2B event was a hybrid – both in-person and online – for the first time in 2021, presenting opportunities for more ACP horticultural businesses to take part. Exhibitors participated in-person with a stand, online through the LIVEConnect platform, or through a combination. This year the online platform LIVEConnect will remain open to bring the fruit and vegetable community together all year… + -
Government of Uganda, private sector and EU discuss opportunities for horticultural exports
- 30/09/2021
- Posted by: Sandra Borma
- Category: Africa, News, Uganda
On 22 September, the EU Delegation in Uganda organised a trialogue between the Government of Uganda, the Ugandan private sector and the European Union to discuss “Challenges and opportunities for Ugandan horticultural exports to Europe”. Europeans hold Ugandan products in high regard, but some issues regarding standards and quality have led to increased controls at EU borders for products coming from Uganda. This represents a great loss for the Government and for the private sector. The meeting identified and discussed… +